Australian Pork Belly (Chilled, Skin-On) – 500 g | 1 kg | 2 kg fat An old favourite is the

An old favourite is the Montreal Steak Seasoning that goes well with beef

On the palate

beefy taste

This is Pinot Noir at its silky best with a long and satisfying finish and one of our favorite wines from a young block in the vineyard

or fresh fruit

Australian Pork Belly (Chilled, Skin-On) – 500 g | 1 kg | 2 kg fat An old favourite is theOur pigs are kept stall free from birth in a loose housing system. The animals are able to move freely in a large pen that is climate controlled with access to natural light. The pens are well ventilated and protected from harsh weather elements ( temperatures exceed 35 degrees in summer and drop below 0 degrees in winter) and predators. No Growth Hormones No Antibiotics APIQ certified and HACCP compliant. Feedsafe Accredited Feed Manufacturer NCMC